OKAY THIS ONE IS JUST BECAUSE I HAVE 50 MILLION OF THE THINGS COMING OFF IN THE GARDEN.
A Southern favorite:
FRIED BANANA PEPPERS
Banana peppers, sliced in half and seeded
1 c. milk
1/4 c. flour
1 1/4 lb. cracker meal, unseasoned
1 1/4 tbsp. red pepper
Oil for deep frying
Cut peppers in half; soak in milk and flour. Combine cracker meal, flour and red pepper to make breading mixture. Remove peppers from milk and roll in breading. Deep fry at 350 degrees until golden brown.
